Join us at Steve’s as we continue to delve deeper into the fascinating world of champagne through a series of champagne events designed to further your knowledge and broaden your palate.
Save the date for June 27th where in our 2nd of this series we will explore “Current Trends in Champagne”.
Are zero dosage champagnes on the way out? Are rosés really making a comeback? What about mono-cepage champagnes? And what’s this “grower champagne” hype all about? In fact, what exactly is a grower champagne? How are they different to the champagnes of the famous large Maison’s? If champagne is a blended wine then how can terroir expression be in the spotlight? And what is biodynamic champagne all about? How is it different to organic champagne? Can you really taste the difference?
Have all these questions answered and more, in our informative tasting hosted by Vin de Champagne Award winners and Champagne Master Tracy Mann & Lexie Thompson.
Wednesday 27th June
Time – 6.00pm sharp in the cellar
Tickets – $90 per person
Bookings essential. Limited places.