caramelised onion jam, brioche wafers

ponzu, coriander, sesame, spring onion

steamed rice, tonkatsu sauce, kewpie mayo

mayo, chilli jam, fresh herbs, slaw

chinese sausage, waterchestnuts, shitake, fresh cos

artisan sliced meats, pickles, baguette

japanese pickles, wasabi, soy

house ground burger, bacon, cheese, cos, aioli, smoked tomato relish, milk bun, chips

panko crumbed chicken, korean sweet chilli sauce, mayo, asian slaw, milk bun, chips

margaret river sirloin, onion relish, provolone, rocket, aioli, turkish bun, chips
steak served medium

battered or grilled WA Blue Spot Emperor, tartare, lemon

pesto, heirloom cherry tomato, spinach, stracciatella (v)

the classic, parmigiano-reggiano

Margaret River, WA, 150 day grain fed
steaks served with herbed potato cake, broccolini, red wine jus, horseradish

Margaret river, WA, 150 day grain fed
steaks served with herbed potato cake, broccolini, red wine jus, horseradish

Served with herbed potato cake, broccolini, red wine jus, horseradish

mango & coconut salad, fresh herbs, spicy sambal

Yellow curry, spicy peanut and roast pumpkin salad.

lychee, snake beans, apple eggplant, crisp lotus (gf)

Sticky oyster glaze, lychee salad, koji pickled cucumber

local mushroom stir fry, baby corn, kang kong, cashews

miso braised daikon, fresh radish, ginger & sesame salad (gf)

cos, soft egg, bacon, parmigiano-reggiano, croutons

edamame, sesame, fresh herbs, chilli roasted peanuts (vg)

fresh apricot, witlof, baby spinach, seed mix, goat’s feta (v gf)

soft eggs, chilli lime cashews, fresh herbs, chilli, soy glaze (v gf)

snake beans, banana blossom, peanuts, papaya, herbs, nam jim

grilled avocado, broccolini, kale, sprouted grains, quinoa, goji berries, toasted seeds, salsa agresto (vg gf)

french butter (v)

sesame (gf vg)

aioli v

sherry vinaigrette (vg gf)

nam jim (v gf)